Our Royal Selection

Malaysian durian, named by clone - Musang King, Black Thorn, D24, and more

Musang King durian flesh - premium quality Best Seller

Musang King

Mao Shan Wang (D197)

What Musang King actually is →

The undisputed king of durians. Rich, creamy, bittersweet flesh with an intense aroma. Deep golden colour with a thick, custard-like texture that melts on the tongue.

$58 per kg
400g800g1.2kg
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Premium

Black Thorn

Ochee (D200)

What Black Thorn actually is →

Yellow to orange flesh with a creamy, custard-like texture, sweet with a slightly bitter aftertaste. Less common than Musang King and often priced as high or higher.

$68 per kg
400g800g
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D24 durian flesh - premium quality

D24

Sultan

What D24 actually is →

A well-balanced classic beloved for its smooth, creamy texture and mild bittersweet taste. Paler flesh compared to Musang King, with a gentler aroma, perfect for newcomers.

$32 per kg
400g800g1.2kg2kg
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Red Prawn durian flesh - premium quality

Red Prawn

Ang Heh / Hong Xia (D175)

What Red Prawn actually is →

Reddish-orange flesh, sweet with a tinge of bitterness. Small to medium seeds. Worth knowing: much of what is sold as Red Prawn in Singapore is D13 from Johor, not the Penang D175.

$38 per kg
400g800g1.2kg
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XO durian flesh - premium quality Connoisseur's Pick

XO

D24 selection, not a registered clone

What XO actually is →

Named after XO liquor for its slightly bitter, alcoholic taste, which comes from fermentation inside the shell. Pale yellow flesh, sweet and slightly alcoholic. Best for people who already like that fermented note.

$42 per kg
400g800g
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Golden Phoenix durian flesh - premium quality

Golden Phoenix

Kim Hong / Jin Feng (D198)

What Golden Phoenix actually is →

Small seeds, generous flesh. A smooth, creamy variety with a balanced sweetness and subtle bitter finish. Light golden colour with a pungent aroma.

$35 per kg
400g800g1.2kg
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Musang Queen durian flesh - premium quality

Musang Queen

Tekka / Green Bamboo (D160)

What Musang Queen actually is →

Tekka, sold as Musang Queen, is its own clone, not a relative of Musang King. Creamy flesh with a bitterness usually described as stronger than Musang King's, for eaters who like the bitter end. Consistently excellent quality.

$45 per kg
400g800g1.2kg
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The Royal Gift Box durian flesh - premium quality Gift

The Royal Gift Box

Curated Selection

A premium gift box of Musang King and Black Thorn, presented in a signature gift box. Includes 2kg of mixed premium varieties.

$188 per box
2kg Box
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Durian Season: June - August

Peak season brings the freshest and most flavourful durians. Pre-orders open May.

Frequently Asked Questions

What is the best durian variety for beginners?

D24, also sold as Sultan, is the easiest place to start. Creamy, mildly bittersweet, and gentler on the nose than Musang King. At SGD 32 per kg it is the cheapest premium clone we carry, and it has the longest season, June through September.

Read the full D24 profile →

What is the difference between Musang King and Black Thorn durian?

Musang King (D197) is rich, bittersweet and deep gold, at SGD 58 per kg. Black Thorn (D200) is rarer and SGD 68 per kg, with deeper orange flesh and a more complex flavour. Musang King comes from Pahang, Black Thorn from Penang.

How Musang King is graded and priced →

When is durian season in Singapore and Malaysia?

The main Malaysian season runs June to August and often into September, with July and August as the peak. A smaller second season runs roughly December to February. Pre-orders for the peak open in May, and supply outside the season is inconsistent.

Where the 2026 season stands right now →

How should I store durian after delivery?

Fresh durian should be eaten within 2 to 4 hours of delivery. If you need to store it, wrap the flesh tightly in cling wrap, put it in an airtight container and refrigerate for up to 2 days. Freezing extends that to 1 or 2 months but softens the texture. Never put a whole unopened durian in the fridge, the smell gets into everything. Our team can open and portion your durians at delivery on request.

How do I tell real Red Prawn (D175) from D13?

Much of what is sold as Red Prawn in Singapore is D13, a Johor variety, rather than the Penang clone D175. Both are good durians and D13 is not a fake, but only one of them is the Penang original. There are three checks you can do yourself on any stall.

The three checks that separate D13 from D175 →

Corporate & Bulk Orders

Planning a corporate event or festive gifting? We offer customised durian packages for businesses of all sizes. Volume pricing starts from 10 boxes, your logo can go on the packaging, and one order can be split across several office addresses.